Leucanthemum 'Banana Cream'

There’s something wonderfully cheerful about ‘Banana Cream’ — a fresh twist on the
beloved cottage garden daisy. The flowers are generously sized, full and rounded,
like scoops of soft yellow ice cream just beginning to melt into white at the edges
Each bloom sits proudly above a neat, healthy clump of deep green foliage —
strong, tidy, and full of life. The stems are medium in length, not too tall, making them
perfect for border planting, and the basal branching means you get a lovely full
shape right from the base.

‘Banana Cream’ is a real doer in the garden — reliable, long-flowering, and easy to
grow. It loves a sunny spot and well-drained soil, and once it’s settled in, it will come
back year after year with very little fuss.

Deadheading spent blooms will encourage fresh new flowers, and a touch of feeding
in early summer will keep it looking its best. Whether you plant it among roses,
herbs, or a tumble of lavender and catmint, it brings a soft, happy brightness to the
garden — like a little sunshine on a stem.